I have finally been able to gather the courage to start the food blog I had always wanted to and seeing the unavailablity of most blog names I chose earlier, I have come up with something that could pass muster with the most serious gastronomic species of the human-kind. Now me being a poorly paid IT professional working in the deep end of one of the country's most teched-up cities (i.e., Bangalore) can try to get the best out of what my little wallet would allow me to indulge in and more often than not, I shall try to cover the places where one can have a nice and filling meal for Rs. 500 if one is a lonely, single man like me.
But, putting professional obligations aside, what is a whim or a hobby without a hint of cynicism in it??? It is this cynicism that often leads us out of our tracks and takes us into the depths of the great unknown where one can get handsomely rewarded for his inquisitiveness or simply end up with a dint of disaapointment that can momentarily, if not forever, halt the idyllic travails of a meandering mind. I shall try to be not-so-adventurous, what with my modest resources that can not exactly buy me dinner at the fanciest of places that Bangalore has aplenty.
It is an interesting thing to intellectualize eating out, but for now, I guess indulging your stomach more than your mind will do the trick here. So good luck to me, as I go out into a culinary adventure that can only be satisfying if not very rewarding.
Monday, December 21, 2009
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